Product Introduction

Aloe vera is a perennial evergreen succulent plant belonging to the genus Aloe in the Asphodelaceae family, native to Africa. Aloe vera is a perennial herb with short stems and clusters of leaves on the top of the stem. It is upright or nearly upright. Each piece can weigh up to 0.51.5kg. It is thick and succulent; it is narrowly lanceolate, 1436cm long. It is 2-6cm wide, the apex is long and pointed, the base is broad, pink-green, and the edges have thorn-like small teeth. The main components of Aloe vera are: aloin (glycoside), aloe polysaccharides, anthraquinones, amino acids, organic acids, alkanol and alkanol terpenes, steroids and enzymes, minerals, vitamins and a large number of resins and Other compounds, etc.

Product AliasAloin, Aloin, Aloe vera extract, Aloe vera powder

Product SourceDicotyledonous plant Liliaceae Aloe vera extract.

CAS Number1415-73-2; 5133-19-7

Molecular FormulaC21H22O9

Molecular Weight418.394

SpecificationsAloin 10%, 20%, 90%

Particle Size95% pass 80 mesh

PackagingStandard packaging: 25kg/cardboard drum; 1kg/bag

StorageStored in cool and dry places. Keep away from strong light and heat.

Shelf Life24 months

Manufacturing ProcessThe whole leaf of Aloe vera is extracted, concentrated, refined and dried by advanced technology.


Applications

General food;

Weight management supplements;

Cosmetics and daily chemical raw materials for external use;

Functional food.

 


Consultation

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